Snowman Silicone Mold for Cake Decorating, Crafts, Cupcakes, Sugarcraft, Candies, Chocolate, Card Making and Clay, Food Safe Approved, Made in the UK, Sugar Buttons by Kathryn Sturrock
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DECORATE QUICKLY AND EASILY - Make realistic and professional looking designs for your craft and cake decorating projects
USE WITH A RANGE OF MATERIALS - Fondant, Sugar Paste, Flower Paste, Modelling Paste, Marzipan, Chocolate, Clay and more
HIGHEST QUALITY GUARANTEED - Designed, sculpted and made in the UK with FDA compliant food grade silicone
THEMES - Christmas
Binding:
KitchenBrand:
Katy SueEAN:
5060114806191Label:
CulpittManufacturer:
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This food safe silicone mould will make a detailed Snowman character with a hand sculpted finish. Designed by Kathryn Sturrock, moulded and manufactured exclusively by award winning mould company Katy Sue Designs. This mould also contains a Hat and a Robin, perfect for any Christmas project.
Measurements:
Snowman character and embellishment sizes: Snowman 54mm x 61mm x 13 Hat 18mm x 31mm x 12 Bird 11mm x 20mm x 8mm
All Katy Sue moulds are made in their factory in the UK and are made with FDA compliant food grade silicone. Moulds can be used with:
sugar paste
flower paste
modelling paste
marzipan
chocolate
candy
boiled sugar
cold porcelain
salt dough
air drying clay
polymer clay
embossing powder
How to use with fondant or sugarpaste
Wash and dry moulds well before use and lightly dust with corn flour to ease release. Keeping mould on a flat firm surface, push in a smooth ball of paste. Press paste evenly and firmly into mould without overfilling. Use a rolling pin and apply even pressure to ensure all areas are full and the base is flat. Scrape away any excess paste then push paste away from the edges so that you get a clean release. Turn over mould and release paste embellishment gently onto a clean surface.