Silicone Bakeware Mold For cake, chocolate, Jelly, Pudding, Dessert Molds, 12 Holes With star Shape
$6.59
$6.59
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1．100 % food grade silicone materials: Made of platinum silicone materials, no bisphenol a, and certified by FDA, this silicone mold is used to make chocolate candy and can be directly linked to food. Frame size mold: 26.5cm * 9.5cm, Can make 12 products at the same time, is the best silica gel mold for making five-pointed star chocolate candy , bring you safe and secure enjoyment.
2．Easy to demoulding: Murong's chocolate candy silicone mold uses a highly flexible platinum silicone material. The polishing process allows the product surface to have a non-sticky demoulding effect. You only need to press a flexible silicone gel to easily escape.
3．Safe operating temperature: Using high-quality, durable platinum silica gel, Murong's Silicon gel mold uses temperatures from -40 °C to +230 °C(-104 ° F to 446 ° F), will not crack when frozen, and durable Silicon gel ensures its integrity, Repeated safe use in microwave, oven, refrigerator and dishwasher.
2．Easy to demoulding: Murong's chocolate candy silicone mold uses a highly flexible platinum silicone material. The polishing process allows the product surface to have a non-sticky demoulding effect. You only need to press a flexible silicone gel to easily escape.
3．Safe operating temperature: Using high-quality, durable platinum silica gel, Murong's Silicon gel mold uses temperatures from -40 °C to +230 °C(-104 ° F to 446 ° F), will not crack when frozen, and durable Silicon gel ensures its integrity, Repeated safe use in microwave, oven, refrigerator and dishwasher.
Binding:
Brand:
MurongEAN:
0652042914854Label:
MurongManufacturer:
MurongModel:
Z2235Size:
26.5cm*9.5cm*1.5cmWarranty:
Product name：five-pointed star chocolate candy silicone mold
Product Materials：100%Platinum silicone
Product Color：Pink
Product Shape：12 five-pointed star
Number of products：1pcs
Product Weight：60g
Product size:：26.5cm * 9.5cm*1.5cm
Product use：
he five-pointed star chocolate candy made from chocolate sugar silicone mold can be decorated as a birthday cake and other pastries. It is the perfect mold for making five-pointed star chocolate. The operation is simple, simply put the mold flat on the tray, drop the chocolate liquid into the mold, scrape the spilled chocolate liquid with an oil knife, and put it in the refrigerator for 20 minutes. Take out the mold, gently press the mold, the product is easily separated from the mold. After use, remember to clean the mould and place it in a closed drawer for next use. The chocolate made from silicone molds is most popular among children and parents, adding countless pleasures to life.
Warm tip：
1.Do not contact the open fire to avoid damage to the mold can not be used properly.
2.Do not touch sharp knives or other sharp metal tools to avoid damage to the mold can not be used properly.
3.Use a soft cloth to clean and put in a cool drawer to extend the life of the mold.
4.if you are not satisfied, please contact us in time, we will serve you until you are satisfied.
5.if you are satisfied with the products received, when sharing with family or friends, please also remember to give us 5 stars praise Oh! Your evaluation is to give us the greatest support and affirmation, spare time, remember to often come back to see Oh!