YUHO Sushi ginger is made with fresh ginger which is fat-free, sugar-free, no MSG, Kosher and BRC certificate and usually served before or after dishes to clean the odors in the mouth.
Sushi ginger help to promote digestive health and relieve upset stomach, even relieve the effects of chemotherapy in cancer patients. Only 34 calories every jar.
Ingredients: Ginger, Purified Water, Salt, Acetic Acid, Citric Acid, Aspartame, Potassium Sorbate (as a preservative), Natural Coloring Anthocyanin.
Storage: Refrigerate after opening.
Kosher Parve OK,BRC Certification,SUGAR FREE