🌹This rosette ruffle simpress mold tool will help bring your icing / cake decorating skills to a new level, enabling you to bring a professional quality to your work.

🌹Easy to use mould very flexible and easy to clean, can be used in oven, dishwasher, refrigerator etc. Can be used within the temperature between -40~220 centigrade.

🌹Ideal for use with a wide range of edible and non edible materials, including sugarpaste, petal paste or marzipan. Great for making cake decoration.

🌹The rosette ruffle simpress mold enables anyone to make decorated cakes with a remarkable rose ruffle texture usually seen at cake competitions and in wedding and bride magazines.

🌹Ideal for use with edible materials like: chocolate, sugarpaste, butter, ganash, flower paste, candy, Isomalt, modelling paste, marzipan.